Blueberry Coffee Cake

Recipe for Blueberry Coffee Cake:

Grease 9x13 pan

Start with 2 packages blueberry muffin mix

Rinse and drain blueberries and set aside

Prepare mixes according to box directions (but do NOT add blueberries)

Streusel: 1 stick butter (melted), 1/2 cup brown sugar, 1/4 cup sugar, 1/2 cup oatmeal, 2 Tbsp. flour, 1/2 tsp. cinnamon (if it feels too wet, add another 1/4 cup brown sugar and 1/4 cup oats.

Layer: 1/2 batter

1/2 blueberries

1/2 streusel

1/2 cup pecans

Repat 4 layers

Bake at 375 for 35-45 minutes