Tuesday, May 26, 2009

Fresh Baked Bread


Recipe for Fresh Baked Bread:
Put 4 cups warm water in mixer
Add 2 cups ground wheat
Add 3/4 cup sugar
Add 2 1/2 Tbsp. yeast
Mix and let set until bubbles (2-3 min.)
Add 1 large Tbsp. salt
Mix for 2-3 more minutes
Add 2 or 3 more cups wheat flour
Add 3/4 cup oil - put 1 cup flour over oil
Add 4 Tbsp. of gluten (level) and beat 2-3 more minutes
Add more flour to make a stiff dough (pulls away from sides)
Put in a flowered cookie sheet and let it raise for 1 hour
After an hour, cut into 4 even pieces (loaves)
Shape loaves and put in bread pans and let raise 1 more hour
Heath oven to 350 - turn down to 340 and put loaves in the oven and bake for 30 minutes.

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